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Food on a plate

Dining

Traverse Restaurant & Bar

At the property’s signature dining establishment, you’ll be surrounded by breathtaking mountain views and spectacular romantic sunsets as you dine on delectable dishes that are prepared fresh daily. Our exceptional culinary team demonstrates skill and creativity, providing an innovative variety of expertly prepared delicacies that feature local and sustainable ingredients. We offer gluten-free and dairy-free dishes as well.

ATTENTION: Traverse Restaurant and Bar is open for dinner Thursday – Monday and closed Tuesday and Wednesday.

HOURS

OPEN Thursday – Monday 4:00 pm- 9:00 pm (Closed Tuesday and Wednesday).

CONTACT US

Phone: 970-453-9300 | Toll Free: 800-736-1607

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NOLAN CESARIO


Nolan is originally a Michigan native, but has felt right at home since moving to Colorado 5 years ago. He loves skiing, climbing, hiking, or anything with his wife (Olivia) and fur baby (Misty). He attended The Culinary Institute of America in Hyde Park, New York and has experience in James Beard Award restaurants, large event centers and arenas, as well as a being restaurateur. Nolan couldn't be happier to join the team and provide a great experience at The Lodge!


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